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North Texas Food Bank

Founded1982
Led byTrisha Cunningham
HQ inPlano, TX

EFFECTIVENESS & EFFICIENCY

What is the impact?Currently provides access to 72 million meals annually, and 53.4 million pounds of food were distributed in 2017, half of which were fruits and vegetables
Growth in last 3 years?% in clients served
How is money spent?$130,289,000 spent last fiscal year to serve malnourished people
Is fundraising efficient?15ยข spent to raise $1

LEADERSHIP & FOCUS

Team175 staff + 40,000 volunteers + board of 24
MissionTo close the hunger gap in North Texas by providing access to nutritious food. Our vision is for a hunger-free, healthy North Texas
TopicDisaster Relief, Education, Emergency Assistance, Food Provision, Healthcare
People ServedChildren, Malnourished, Men, Urban Poor, Women
Location(s) (view list)

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LAST UPDATED in 2018




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